"Tamochilli": A Discovered Recipe

By - Dr. Neeraj Meel

First of all I would like to share name of this Recipe. Tamochilli is the appropriate name of This Recipe. This name is a combination tomato, Onions and CAPSICUM . In this video I am going to cook for 4 persons only.  So look at its ingredients that is …

Ingredients :-

Capsicums  -6 medium in size

Tomatoes- 8 medium in size

Onions - 5 medium in size

Green peas- 100 gms

Ginger- 1 inch

Garlic- 1 knot

Green coriander leaves- 20 gms

Sliced tamatoes-3 medium in size

Vegetable oil – 50 ml

Lemon- 2-3 small in Size

One green simple chili for decoration

Spice:-

Chili powder – 1 tablespoon

Yummy spice- 1 tablespoon

Hoty spice- ½ tablespoon*

Cumin- ¼ tablespoon

Salt- as per test

 Methods

                First of all, available vegetable should be clean in lukewarm water carefully. Cut all vegetables now in small bites.   Ginger & garlic should be in paste separately. Now put the pan on the gas. Turn on the gas and use Low flame. Now drop the vegetable oil into pan. Casts cumin into the warm oil.

                Note down that is it converting into brown color, then fry Onions slice till they become brown. Put garlic paste for fry. Now casts sliced capsicums into and fry it. After capsicums put the tomatoes bite and ginger paste. Now it must be fry till the oil should be peaceful. Add green peas, it is fried.

                After this we should use spices in the following sequence. First of all chili powder, after 3 Minutes use Yummy powder. Now cook this for 3 minutes more. Use Hoty Spice & After it scatter GREEN coriander leaves use sliced tomatoes with green chili for decoration.

Now it is ready to serve and enjoy this recopies.